Cake!

I just took these little tea cakes out of the oven.

The recipe was quite intensive, what with grinding and toasting almonds and browning butter and such. So I’m a little disappointed they didn’t turn out right. They’re not bad, just a little chewier than they should be. Probably over mixed.

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Now this cake:

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This cake was delicious! I whipped it up quick for a friends farewell party. It went over very well.

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